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authorJesse Luehrs <doy@tozt.net>2018-10-13 13:42:37 -0400
committerJesse Luehrs <doy@tozt.net>2018-10-13 13:42:37 -0400
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+---
+title: white chocolate fondue
+---
+
+* .5 cup white chocolate
+* .25 cup heavy cream
+* dash of vanilla
+* 1 tbsp Chambord
+
+Heat the cream in a double boiler. Slowly add the chocolate, while constantly
+stirring. Add vanilla and Chambord, mix well, and serve.