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diff --git a/content/recipes/ham-and-cheese-casserole.md b/content/recipes/ham-and-cheese-casserole.md new file mode 100644 index 0000000..103010e --- /dev/null +++ b/content/recipes/ham-and-cheese-casserole.md @@ -0,0 +1,35 @@ +--- +title: ham and cheese casserole +--- + +*(serves 4-6)* + +* 12 oz fusilli pasta +* 4 tbsp butter +* 2 cloves garlic +* 4 tbsp flour +* 2.5 cups milk +* 1/2 cup heavy cream +* 1/4 tsp ground nutmeg +* 1 tsp black pepper +* 1 tsp italian seasoning +* 3/4 tsp salt +* 1 cup parmesan cheese +* 1 cup mozzerella cheese +* 10 oz diced ham +* 1/4 cup fresh basil +* 1/4 cup chopped green onions + +Preheat the oven to 400. Make the pasta, and save a cup of the pasta water for +later once it's done. + +Make a roux with the flour, butter, and garlic on medium. Slowly add the milk +and cream while continuing to stir, and increase the heat to medium high. Add +the nutmeg, pepper, and italian seasoning. Add half of the cheese, and continue +stirring until melted. Add the salt and the water from earlier. + +Combine the pasta and the sauce in a casserole dish, and add the ham, basil, +and green onions. Adjust seasoning to taste. Sprinkle the rest of the cheese on +top. Bake for 10-15 minutes. + +(source: https://www.simplyrecipes.com/recipes/ham_and_cheese_pasta_bake/) |