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diff --git a/content/recipes/pumpkin-bread.md b/content/recipes/pumpkin-bread.md new file mode 100644 index 0000000..5918c03 --- /dev/null +++ b/content/recipes/pumpkin-bread.md @@ -0,0 +1,24 @@ +--- +title: pumpkin bread +--- + +*(makes 3 8-in loafs)* + +* 3.5 cups flour +* 3 cups sugar +* 4 eggs +* 2 tsp baking soda +* 3 tsp nutmeg +* 3 tsp cinnamon +* .5 tsp ginger +* 1.5 tsp salt +* .25 cup oil +* .67 cup water +* 1 (15oz) can pumpkin + +Mix flour, sugar, baking soda, nutmeg, cinnamon, ginger, and salt in a big +mixing bowl, until reasonably even. Mix eggs, oil, and water in a small bowl, +and then add to the mixing bowl. Add the pumpkin, and stir until all the lumps +are gone. Pour into three bread tins (or 5, if you use the small ones), and +bake at 350 for about an hour (until poking a toothpick in doesn't leave behind +any liquid). |